This is not your average race; this challenge is meant to see how far you can push yourself in a set time limit. What time limit you ask? From dusk until dawn.....can you make it all night long? There is no cut off times or speed requirements, to be considered a finisher you have to complete the first lap at dusk and the last lap at dawn, the winner will be decided by how many laps are completed by the end of the night.

This is a race that welcomes all paces and levels of runners.

This is an off-road trail and is on uneven terrain, although the trails are well maintained we cannot account for mother nature so don't be surprised by animals, weather, and everything that comes along with a southern fall night.

NO PETS, this is on private property there are plenty of farm animals and doggos to pet that already live there.

We will sound the horn for the start of the race and again at midnight to signal a direction change. The third horn will signal the final lap of the race.

Breakfast will be provided following the race along with the awards for top finishers!

Sign up before Oct. 15 to guarantee a T-Shirt.

Come out and support the Laurens County Humane Society!

This is an off road, approximately 1 mile trail. The course begins in the front of the main barn/ crew area on gravel then transitions to a short downhill wooded area that dumps out into an open field. You will follow along the edge of Beaverdam Creek for a short trek then head back into the woods again for a moment, popping out to circle around a plot of planted pine trees. This is followed by a lovely scamper through a hay pasture back to the gravel road that leads you back to the start.

Please note you must provide your own light source and hydration. Some snacks and nutrition will be available at the crew area, but we strongly suggest you prepare as necessary.

The barn area will have plenty of room for tents and crew setups, we have room for campers as well but limited space so first come first serve.

Gate will open at 12 PM Saturday for set ups.

Check in: 12pm- 4pm Saturday November 18

Course Map Here